June 1, 2026 Alex Barron Restaurant Critic Bon Appetit When tapas hit DC’s mainstream restaurant scene twenty years ago, they were seen as something of a culinary novelty. Although in Spain, and
Republished on November 22, 2025 Alex Barron Restaurant Critic Bon Appetit It’s no surprise to learn that Georgetown -- which was originally established as a tobacco port in Maryland forty years before
May 1, 2013 Alex Barron Restaurant Critic Bon Appetit Photos: Elise Vu/DC Spotlight Newspaper // // A couple of young doctors from New York take their place around a large square table next
March 1, 2013 Alex Barron Restaurant Critic Bon Appetit Photography: Roshan Ghimire As more and more quality restaurants pop up in and around D.C., the scene as a whole continues to grow
// // December 1, 2012 Alex Barron Restaurant Critic Bon Appetit When Zengo opened its doors in Chinatown more than seven years ago, the area still had a reputation for being dicey”the
April 1, 2011 Alex Barron Restaurant Critic Bon Appetit Photos: Meredith Rizzo/DC Spotlight Newspaper Washington, D.C.'s detractors have always cited the city's lack of places likecozy neighborhood bistros.
